The Gluten-Free Diet Fad?
There is a lot more talk out there these days about the dangers of gluten. Some people have full blown celiac disease, where their body can be severely damaged by ingesting gluten. Others have a mild,...
View ArticleChildhood Food Allergies on the Rise
Food allergies are on the rise in the US, and are highly prevalent in children. The most common allergies that I see in my practice are delayed food hypersensitivity reactions which means that you...
View ArticleNew Information on the Treatment of Ear Infections
A research review reported in the November 17 issue of the Journal of the American Medical Association (JAMA. 2010;304:2161-2169) revealed that there is little consensus among doctors on how to...
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